Orange Is the Buzzword in Wine Despite Its Ancient Roots
It doesn’t fit into a hierarchy of classics and was ignored by some of the cognoscenti — which makes it a perfect entry point for the new counterculture of wine seekers, those who are up for adventure in the alternative.
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“Do you have any orange wine?”
This was not something most wine professionals were asked 10 years ago, or even three, but now seem to be a daily proposition. The niche style has turned into something of a buzzword, a shorthand for “give me something new, different, or unique.”
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